Transitions and Changes

September forests fruited prolifically, and so did our farm!  It was National Mushroom Month, and boy did we mushroom!  We wild foraged so many delicious edibles, and found fun fungi that we had never encountered before! We engaged with our direct community on many levels, and immersed ourselves in the greater national farming movement duringContinue reading “Transitions and Changes”

A Time to Bloom

April was certainly a time to bloom. We expanded into 2 additional markets, delivered to a few new restaurants, and taught several educational experiences to budding mycologists in multiple venues!  Our Dinner on the Farm featuring Chef Agata Dean and the Flowering Sun Ecology Team was a mouthwatering exploration of Polish flavor profiles and textures.Continue reading “A Time to Bloom”

In Like a Lion’s Mane

So much can change in a month.  It really is incredible the seemingly exponential growth we have been experiencing.  Our sterilizers are humming away cranking out unprecedented amounts of grain and substrate bags, our cultures are expanding incrementally, our showroom grow room will be online in a matter of days, and our retail space isContinue reading “In Like a Lion’s Mane”

Come In! We’re Open!

Hello February! Wow.  I really can’t believe it.  From making the decision to fully dedicate myself to mushrooms in May, to actually opening a storefront… this has been such an incredible ride so far, and I know it will only get better as we grow and evolve! January was a month with many ups andContinue reading “Come In! We’re Open!”