August is always a fast and furious month. The summer is in full swing and mushrooms in the forest are starting to really pop! Our educational and entertainment programs are really thriving! Read on to see all of our engagements in August, and how you can join us in the coming months! The Adirondack ExperienceContinue reading “Summer Grooves”
Tag Archives: foraging
The Magic of May
Wild foods abound in May! Foraged New York’s 4th year was a huge success, we found wild edibles galore, our team expanded, and we did so much more! Read on to see how we spent our month and get a glimpse at what is coming right around the corner. Foraged New York year 4 spreadContinue reading “The Magic of May”
A Time to Bloom
April was certainly a time to bloom. We expanded into 2 additional markets, delivered to a few new restaurants, and taught several educational experiences to budding mycologists in multiple venues! Our Dinner on the Farm featuring Chef Agata Dean and the Flowering Sun Ecology Team was a mouthwatering exploration of Polish flavor profiles and textures.Continue reading “A Time to Bloom”
In Like a Lion’s Mane
So much can change in a month. It really is incredible the seemingly exponential growth we have been experiencing. Our sterilizers are humming away cranking out unprecedented amounts of grain and substrate bags, our cultures are expanding incrementally, our showroom grow room will be online in a matter of days, and our retail space isContinue reading “In Like a Lion’s Mane”
October Update: We have a home!
We’ve moved all of the mushroom supplies from the basement on Hill St to our farm building at 333 Second Ave. Building permits have been requested, contractors are lined up, and temporary grow tents have been erected. We are in business!! What an incredible journey this has been. Years of playing around with “what ifs…”Continue reading “October Update: We have a home!”