May 2025
Mark your calendars for New York’s 4th annual frolic with wild produce. This year, we’re storming back with fresh and fun food for all!
During Foraged, participating restaurants, bars, and coffee shops (Tendrils) will be serving up food and drink using locally foraged, wild, and in-season produce collected by our team!
Our End of Festival Dinner and Performance in the Clear Mountain Room at Indian Ladder Farms will feature the Culinary Duo Dave Chaiken and Corinne Carey followed by a performance by Musician and forager Sean Rowe.
Get your tickets here:
Join us for one of our Wild Crafting Forays or Workshops:
Stay wild with us
Keep up-to-date with our latest events, offerings, tips, and more!
#FORAGEDNEWYORK
Collar City Mushrooms 